The 15th Annual March of Dimes Signature Chefs Auction is a black-tie optional gala supporting the life saving mission of the March of Dimes. Top area chefs provide gourmet samplings while guests enjoy a diverse silent auction. Later in the night, guests get to be a part of the bidding frenzy during the exciting live auction with amazing packages including trips, jewelry and unique dinner experiences.
Please contact Mary Whiteside at (843) 614-3357 or mail to MWhiteside@marchofdimes.com for sponsorship opportunities.
Event Date: Thursday, October 2, 2014
Location: Charleston Marriott Crystal Ballroom
Matthew Niessner - Halls Chophouse
Patrick Owens - Opal, Langdon's
Jason Rheinwald - The Ocean Room at Kiawah Island
Steven Lusby - 82 Queen
Daniel Doyle - Poogan's Porch
Danny Kane - Rita's Seaside Grill
Marc Collins - Circa 1886
John Zucker - Cru Cafe and Catering
Matthew Brigham - Laura Alberts Tasteful Options
Aaron Lemieux - Michael's on the Alley
Bryan Lindsay & Robert Carter - Rutledge Cab Co.
Jeff Robinson - Saffire Restaurant and Bar
Michael Perez - Indaco
Jonathan Greene - Virginia's on King
Jonathan Banta - The Atlantic Room
Jon Cropf - The Drawing Room